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298 LBS Dry Aging Fridge for Steaks, Dry Ager Refrigerator for Meat with Precise Temperature & Humidity Control, Freestanding & Built-in Beef Aging Machine for Home Kitchen Restaurant Hotel

298 LBS Dry Aging Fridge for Steaks, Dry Ager Refrigerator for Meat with Precise Temperature & Humidity Control, Freestanding & Built-in Beef Aging Machine for Home Kitchen Restaurant Hotel

$2,071.00 USD
$2,071.00 USD
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Features & Details
  • 298 lbs Large Capacity: This dry aging fridge features removable hooks, shelves, and trays for easy meat organization. Each hook holds up to 11 lbs, each shelf up to 66 lbs, with a total capacity of 298 lbs—ideal for home or commercial use
  • Precise Temp & Humidity Control: The dry ager refrigerator offers a wide adjustable range from 34°F to 77°F and humidity from 60% to 85%. Easily customize the environment to suit beef, pork, lamb, cheese, and more using the digital control panel
  • Professional-Grade Aging Environment: Featuring UVC sterilization and air circulation system, this meat aging fridge maintains clean air and stable conditions, ensuring consistent, secure aging and enhanced flavor. Includes a lock for peace of mind
  • Food-Grade 304 Stainless Steel: All food-contact parts are made of durable, corrosion-resistant 304 stainless steel. The beef dry aging refrigerator prevents rust, odors, and maintains hygiene, while being easy to clean for long-lasting use
  • Built-in or Freestanding Design: Measuring 23.54" W x 26.77" D x 71.57" H, this meat dry ager fits seamlessly into home kitchens, restaurants, or pantries. It saves space while delivering professional dry aging performance
Product Specification
  • Volume: 425L / 15.01 cu.ft
  • Humidity: 60%-85%
  • Sterilization: UVC
  • Item Model Number: ZS-A450N
  • Product Weight: 211.64 lbs / 96 kg
  • Dry-Aging Capacity: 298 lbs / 135 kg
  • Product Dimensions: 23.54 x 26.77 x 71.57 inch / 598 x 680 x 1818 mm
  • Temp Range: 34°F-77°F
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