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99 LBS Dry Aging Fridge for Steaks, Dry Ager Refrigerator for Meat with Precise Temperature & Humidity Control, Freestanding & Under Counter Beef Aging Machine for Home Kitchen Restaurant Hotel

99 LBS Dry Aging Fridge for Steaks, Dry Ager Refrigerator for Meat with Precise Temperature & Humidity Control, Freestanding & Under Counter Beef Aging Machine for Home Kitchen Restaurant Hotel

Regular price $1,219.00 USD
Regular price Sale price $1,219.00 USD
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Quantity
Features & Details
  • 99 lbs Large Capacity: This dry aging fridge features removable hooks, shelves, and trays for easy meat organization. Each hook holds up to 11 lbs, each shelf up to 66 lbs, with a total capacity of 99 lbs—ideal for home or commercial use
  • Precise Temp & Humidity Control: The dry ager refrigerator offers a wide adjustable range from 34°F to 77°F and humidity from 60% to 85%. Easily customize the environment to suit beef, pork, lamb, cheese, and more using the digital control panel
  • Professional-Grade Aging Environment: Featuring UVC sterilization and air circulation system, this meat aging fridge maintains clean air and stable conditions, ensuring consistent, secure aging and enhanced flavor. Includes a lock for peace of mind
  • Food-Grade 304 Stainless Steel: All food-contact parts are made of durable, corrosion-resistant 304 stainless steel. The beef dry aging refrigerator prevents rust, odors, and maintains hygiene, while being easy to clean for long-lasting use
  • Built-in or Freestanding Design: Measuring 23.43" W x 22.64" D x 32.28" H, this meat dry ager fits seamlessly into home kitchens, restaurants, or pantries. It saves space while delivering professional dry aging performance
Product Specification
  • Volume: 110L / 3.88 cu.ft
  • Humidity: 60%-85%
  • Sterilization: UVC
  • Item Model Number: ZS-A145N
  • Product Weight: 116.84 lbs / 53 kg
  • Dry-Aging Capacity: 99 lbs / 45 kg
  • Product Dimensions: 23.43 x 22.64 x 32.28 inch / 595 x 575 x 820 mm
  • Temp Range: 34°F-77°F
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